Weekly Activities on 17/5/14‏

Activities for Saturday 17/5/14

First Session:
Breakfast
Time: 0645 - 0800
Food: Mee Suah Soup

Second Session:
Time: 0830 - 1300
Activities: Food Festival - Rojak
IC 1: Poh Yen
IC 2: Pei Wen

Ingredients includes: Tau Pok, Green Apples, You Tiao, Grounded Peanuts, Rojak Sauce, Bean Sprouts... If you have Oven Toaster and would like to loan it to us for this event, please kindly bring along on the event day itself =)

A rough plan has been drawn up below. Plan may change with volunteer turnup.

Station 1: Cutting Station 1: Green Apples and Bean Sprout
Number of Volunteers: 3-4
Location: Kitchen
Job 1: Cutting up the green apples into slices to be stuff into the Tau Pok
Job 2: Boiling the bean sprouts

Station 2: Tau Pok Handling
Number of Volunteers: 4-5
Job 1: Slicing open a side of Tau Pok.
Job 2: Oven Toaster to cook the Tau Pok

Station 3: Tau Pok Handling (2) - Stuffing the Tau Pok
Number of Volunteers: 4-5
Job: Stuffing boiled Bean Sprout and Cut Cucumber into Tau Pok

Station 4: Cutting Station 2: You Tiao
Number of Volunteers: 3-4
Location: Kitchen
Job: Using Scissors, Cut up You Tiao into individual portion and place into bowl

Station 5: Final Station
Number of Volunteers: 3-4
Job 1: Start by mixing the Rojak Sauce
Job 2: Mixing Stuffed Tau Pok, You Tiao, Rojak Sauce and Grounded Peanuts
Job 2: Cut up the final product to enable "chokers" to eat comfortably

Have a lovely week and may your days be filled with overflowing blessings. See you on Saturday!!

"There are two ways of spreading light - to be the candle or the mirror that reflects it." ~ Edith Wharton